Plain French fries are a popular snack or side dish made from potatoes that are sliced into thin strips and deep-fried until golden brown and crispy on the outside, while remaining soft and fluffy on the inside. They are typically seasoned lightly with salt and served hot. With their simple, savory flavor and satisfying crunch, plain French fries are a versatile favorite—delicious on their own or paired with dips like ketchup, mayo, or cheese sauce. Whether served with burgers, sandwiches, or enjoyed as a standalone treat, they’re a timeless comfort food loved worldwide.
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