Bhel Puri is one of India’s most iconic street foods, known for its lively mix of textures and flavors. It’s made by tossing together puffed rice, crunchy sev, and crispy papdi with finely chopped onions, tomatoes, potatoes, and fresh coriander. This vibrant mixture is then brightened with tangy tamarind chutney, spicy green chutney, and a squeeze of lemon juice, creating a perfect balance of sweet, spicy, and sour notes. Every bite is light yet flavorful, with a delightful crunch that keeps you coming back for more. Bhel Puri is the true taste of Indian chaat—fresh, zesty, and absolutely irresistible.
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